Highlights

• Fennel seeds are harvested from the fennel plant's flowers and then dried.
• They tend to be pale green to tan in color with an oval shape.
• Like the fennel bulb, they have a sweet, licorice-like flavor that can lend an earthy, sweet taste to dishes
• Rich in Vitamin C, Calcium, Iron, Magnesium, Potassium
• Can be added to salads, breads, soups, stews, curries, pastas, desserts
• Roast them with a little salt or sugar to make a delicious, satisfying snack.

Key Attributes

Shipment Information